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Mini Chorizo and Cheese Quiches for #SundaySupper

September 14, 2014 By Renee 44 Comments

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Mini Chorizo and Cheese Quiches | Magnolia Days

Whoever invented tailgating was one brilliant person. Or perhaps it was a group of people. Or it simply happened out of circumstance. I can’t think of a better way to combat the boredom of sitting outside a stadium waiting for a game than with food and beverages. Then the tailgating tradition crossed over from the stadium to homes. Putting out a spread on your own turf can be quite fun. It can be quite tasty too with these mini chorizo and cheese quiches.

These mini quiches were inspired by mini wine bottles. The kind folks at Gallo Family Vineyards sent me one each of their assortment of 187ml bottles (9 varieties). That alone got me fired up tailgating. The ideas were popping up like crazy. I needed help narrowing them down so I called upon my friend Terry. We agreed something like a little quiche or frittata would do nicely. She even let me borrow this awesome little truck for my photos. It is just perfect!

Mini Chorizo and Cheese Quiches - Magnolia Days

Chorizo and cheese are a heavenly match. I used Portuguese chouriço for these quiches. Look for it in the refrigerated deli meat section around hot dogs and other sausages. I also used manchego cheese because it seem to be the one most often paired with chorizo. Use Monterey jack, gruyere, or a mild cheddar if you cannot find manchego. Speaking of pairings, there are a lot of possibilities of which wine to pair with the quiches. Have some fun and get a variety of mini bottles and see which one you think pairs best. Tailgating and wine tasting at the same time is a winning game plan.

Mini Chorizo and Cheese Quiches | Magnolia Days

It’s tailgating season! Sunday Supper is proud to partner with Gallo Family Vineyards sharing fabulous recipes and wine pairings. Remember to get these adorable and convenient GFV’s mini bottles for your festivities. There is a $1 off coupon or rebate available (depending on your area).  Scroll down to find a list and links to recipes from Sunday Supper contributors and check out Gallo’s BBQ wine pairings too. For another tailgating recipe of mine, check out Liptauer Cheese Spread.

Gallo Family Vineyards Logo

More on Gallo Family Vineyards: You can follow them on Facebook, Twitter, Instagram, and YouTube. Their website has information on all Gallo Family wines and a store locator.

Mini Chorizo and Cheese Quiches | Magnolia Days
2.23 from 18 votes
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Mini Chorizo and Cheese Quiches

Make these mini chorizo and cheese quiches for brunch or when you are entertaining or tailgating. They are a wonderful appetizer to start your celebration.
Course Appetizer
Cuisine Italian
Prep Time 35 minutes
Cook Time 25 minutes
Total Time 1 hour
Author Renee

Ingredients

  • 1 teaspoon olive oil
  • 3 1/2 ounces chorizo sausage refrigerated Portuguese chouriço recommended
  • 1 double crust pie crust dough homemade or refrigerated store-bought
  • 3/4 cup grated manchego cheese
  • 2 tablespoons thinly sliced green onions about 2 medium
  • 2 eggs
  • 1/2 cup heavy whipping cream
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground or grated nutmeg

Instructions

  1. Heat oven to 375 degrees F. Lightly grease 24 mini muffin cups.
  2. Remove and discard casing from chorizo. Finely dice the sausage.
  3. Heat oil in a small skillet over medium-high heat. Add diced chorizo and cook until browned. Remove from heat to cool to room temperature.
  4. If using homemade dough, roll out thin (between 1/8- and 1/4-inch).
  5. Use a round 2 1/2-inch cutter to cut 24 rounds from the dough. Press 1 round into bottom and up the sides of each muffin cup.
  6. Divide cheese among muffin cups (about 1 to 1 1/2 teaspoons per cup). Top each with green onions then cooked chorizo.
  7. Whisk together eggs, cream, salt, and nutmeg. Spoon evenly into crusts.
  8. Bake for 25 minutes, or until lightly browned. Cool 2 minutes. Use the tip of a knife to lift quiches from cups.

Recipe Notes

Make these mini chorizo and cheese quiches for brunch or when you are entertaining or tailgating. They are a wonderful appetizer to start your celebration.

Are you searching for tailgating recipes? Take a look at these recipes by Sunday Supper contributors featuring or paired with Gallo Family Vineyards wines:

  • Bacon, Onion and Cheddar Sliders by The Redhead Baker
  • Basil and Sundried Tomato Hummus by Ruffles & Truffles
  • Braided Stromboli by That Skinny Chick Can Bake
  • Braised Brats with Apples and Onions by Flavor Mosaic
  • Buffalo Chicken Quinoa Bites by Alida’s Kitchen
  • Cheesy Buffalo Chicken Cakes by Peanut Butter and Peppers
  • Chicken and Chorizo Nachos by Family Foodie
  • Chicken Cordon Bleu Sliders by Life Tastes Good
  • Greek Style Grilled Wings with Yogurt Dill Sauce by Supper for a Steal
  • Meatball Subs with Garlic-White Wine Sauce by Foxes Love Lemons
  • Mini Caprese Polenta Pizzas by Cupcakes & Kale Chips
  • Mini Chorizo and Cheese Quiches by Magnolia Days
  • Pizza Rolls by Momma’s Meals
  • Ricotta Toasts with Tomatoes by The Messy Baker
  • Slow Cooker Beef Chili by Jelly Toast
  • Spicy Grilled Clams in Foil by Bobbi’s Kozy Kitchen
  • Strawberry Mint Red Moscato Sangria by Feed Me, Seymour
  • Sun-dried Tomato and Feta Dip with Za’atar Chips by The Girl In The Little Red Kitchen
  • Ultimate Stadium Nachos by Melanie Makes
  • Veggie Pizza with Cauliflower Crust by Take A Bite Out of Boca

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Disclosure: Compensation was provided by Gallo Family Vineyards via Sunday Supper, LLC. The opinions expressed herein are those of the author, and are not indicative of the opinions or positions of Gallo Family Vineyards.

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Filed Under: Appetizer Tagged With: cheese, chorizo, quiche, recipe

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Comments

  1. Baby June says

    September 14, 2014 at 3:43 am

    Aw those are so cute! I bet they’d be the perfect appetizer.

    Reply
    • Renee says

      September 18, 2014 at 12:33 pm

      I think they make the perfect appetizer. Thanks Baby June.

      Reply
  2. Michele @ Flavor Mosaic says

    September 14, 2014 at 6:15 am

    I love your little Mini Chorizo and Cheese Quiches. I love your little truck also. Very cute. These would be perfect for tailgating.

    Reply
    • Renee says

      September 18, 2014 at 12:32 pm

      Thanks Michele

      Reply
  3. Emily {Jelly Toast} says

    September 14, 2014 at 8:24 am

    Oh my goodness, Renee! These little quiches look delicious – I love your use of Chorizo here. And that truck is too perfect for these photos!

    Reply
    • Renee says

      September 18, 2014 at 12:32 pm

      Thanks a lot Emily

      Reply
  4. Susan says

    September 14, 2014 at 9:01 am

    That little truck is just adorable! Not to mention the quiche! Chorizo is such a great choice and a nice change.

    Reply
    • Renee says

      September 18, 2014 at 12:31 pm

      Thanks Susan

      Reply
  5. Brianne @ Cupcakes & Kale Chips says

    September 14, 2014 at 9:37 am

    Love love love little quiche, and chorizo makes everything better. Plus I adore the little truck!

    Reply
    • Renee says

      September 18, 2014 at 12:31 pm

      Yes, chorizo does make everything better. Well, maybe not sweets…

      Reply
  6. Jennifer @ Peanut Butter and Peppers says

    September 14, 2014 at 11:04 am

    Oh my gosh, these are adorable! What a great little cup and the flavors together are simply perfect! I love it!

    Reply
    • Renee says

      September 18, 2014 at 12:30 pm

      Thanks a bunch Jennifer

      Reply
  7. Liz says

    September 14, 2014 at 11:21 am

    Such extraordinary flavors in these gorgeous quiches! Sure to please everyone at the tailgate!

    Reply
    • Renee says

      September 18, 2014 at 12:30 pm

      Thanks Liz

      Reply
  8. Family Foodie says

    September 14, 2014 at 11:32 am

    How much would it cost to have you ship some of these little guys my way?

    Reply
    • Renee says

      September 18, 2014 at 12:30 pm

      I don’t know but I’m sure they would not ship well in the heat. They would probably arrive dried out and over-baked.

      Reply
  9. Terry says

    September 14, 2014 at 12:53 pm

    Looks like you went out to the mini quiche orchard and got yourself a bushel full. Cute.

    Reply
    • Renee says

      September 18, 2014 at 12:29 pm

      Thanks Terry and your truck is a big hit.

      Reply
  10. [email protected] Tastes Good says

    September 14, 2014 at 2:15 pm

    These are so cute and that truck is adorable in the photos! Love it! There is something about mini food that is perfect for parties and the mini wine bottles are just so handy

    Reply
    • Renee says

      September 18, 2014 at 12:28 pm

      I could not agree more about mini food and mini wine bottle being so handy and perfect for parties.

      Reply
  11. Shaina says

    September 14, 2014 at 2:33 pm

    Mini quiches are always so cute. I love your bite size appetizers, they are perfect to make for tailgating!

    Reply
    • Renee says

      September 18, 2014 at 12:28 pm

      Thanks Shaina

      Reply
  12. DB-The Foodie Stuntman @ Crazy Foodie Stunts says

    September 14, 2014 at 4:24 pm

    I cant decide which is cooler: that toy truck prop or the quiches.

    Reply
    • Renee says

      September 18, 2014 at 12:27 pm

      Let’s call it even on the coolness scale.

      Reply
  13. Katie says

    September 14, 2014 at 4:51 pm

    Ok, I can’t get over how cute that truck is!!! 😉

    But seriously, mini bites are one of my favorite things to make/eat at parties/tailgates…perfect for hand held fun!

    Reply
    • Renee says

      September 18, 2014 at 12:27 pm

      That truck is so cute and I’m so glad Terry let me borrow it.

      Reply
  14. The Ninja Baker says

    September 14, 2014 at 8:24 pm

    Sooooo adorable, Renee! Naturally, I pinned your photo =) Your quiches look incredibly delicious, too…I’ve got to wean myself off the Monterey Jack and try Manchego cheese one of these days!

    Reply
    • Renee says

      September 18, 2014 at 12:25 pm

      Oh yes, definitely try Manchego cheese. I like it a little better than Monterey Jack.

      Reply
  15. Thalia @ butter and brioche says

    September 15, 2014 at 3:34 am

    These little quiches look delicious and full of yummy flavours.. love anything with chorizo so I can imagine how good these quiches would have tasted!

    Reply
    • Renee says

      September 18, 2014 at 12:25 pm

      I’m a big fan of chorizo too (well, any sausage is good with me).

      Reply
  16. Christine at Cook the Story says

    September 15, 2014 at 10:42 am

    These look like the perfect little spicy bite!

    Reply
    • Renee says

      September 18, 2014 at 12:24 pm

      They sure are! Thanks Christine

      Reply
  17. Nancy @ gottagetbaked says

    September 15, 2014 at 5:53 pm

    This post brings a big smile to my face, Renee. Just the thought of eating delicious foods and drinking wine makes me happy! And your photos are incredible – I don’t think I’ve seen anything as cute as these tiny quiches, bottles and that truck! It’s perfect. I love quiche so I’d inhale these pretty darn fast if they were in front of me!

    Reply
    • Renee says

      September 18, 2014 at 12:23 pm

      Thanks Nancy and I wish I could be sharing these quiches and mini bottles with you right now.

      Reply
  18. Gwen @simplyhealthyfamily says

    September 15, 2014 at 6:53 pm

    Bravo! These photos make me insanely hungry for a little quiche and obviously I want to wash it down with a glass of wine! {p.s. I’m pretty sure a man invented tailgating 😉

    Reply
    • Renee says

      September 18, 2014 at 12:22 pm

      Thanks Gwen and I think you may be right about a man inventing tailgating.

      Reply
  19. Kim (Feed Me, Seymour) says

    September 16, 2014 at 8:41 pm

    I absolutely love chorizo! These are the perfect little bites.

    Reply
    • Renee says

      September 18, 2014 at 12:14 pm

      Thanks Kim

      Reply
  20. Christy @ Confessions of a Culinary Diva says

    September 17, 2014 at 12:19 pm

    I need those mini chorizo-cheese quiches in my life! They look delectable and perfect for entertaining or snacking on at the desk, or of course tailgating! How fun to be able to sample all the great Gallo wines – perfect for tailgating.

    Reply
    • Renee says

      September 18, 2014 at 12:11 pm

      Thanks Christy and I think they are great for snacking too. I had some for a couple of mid-afternoon snacks.

      Reply
  21. Bill says

    September 17, 2014 at 7:57 pm

    Love this recipe, Renee! They sound easy and delicious for a fall tailgate!

    Reply
    • Renee says

      September 18, 2014 at 12:09 pm

      Thanks Bill!

      Reply
  22. Kelli's Kitchen says

    September 19, 2014 at 8:11 am

    These look delicious and what a brilliant way to photograph them! I’m afraid I must use it someday! 🙂

    Reply
    • Renee says

      September 24, 2014 at 3:30 pm

      Thanks Kelli

      Reply

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