Incredibly decadent baked macaroni and cheese made with three cheeses and bacon.
Leftover Turkey Casserole
Made with layers of turkey, noodles, squash, spinach, herbs, ricotta, and melted cheese, this leftover turkey casserole is a delicious variation on lasagna that’s perfect for using up Thanksgiving leftovers.
Pork Belly Casserole with Dumplings
Pork belly casserole is richly flavored with pork belly, beans, tomatoes, and red cabbage, and all topped with delicious dumplings.
Southern Sausage Breakfast Poutine for #SundaySupper #FWCon
Poutine entered my life last year. Wait, it was actually a couple of years ago. A friend ordered it at a local restaurant. The only part I tasted was duck fat fries. The first time I had the whole dish was at the 2015 Food Wine Conference. It was a non-traditional version with short ribs. […]
Crab Casserole for Two for #SundaySupper
What do you think of when you hear the word casserole? For me it brings up memories of the first meal I was responsible for cooking when I was a kid. I remember that chicken noodle casserole so well. It had instant milk, instant broth, and I’m pretty sure if there was such a thing […]
Ham and Vegetable Frittata for #SundaySupper #SauteExpress
Do you ever make brinner? It’s short for breakfast for dinner. I have made it a few times. I admit I went through a phase years ago of having cereal for dinner. I am so glad I got out of that phase. Cereal, at least what I was eating, isn’t exactly full of nutrition. It […]