This easy mulled wine recipe is a simple and traditional blend of spices, red wine, oranges, and sugar. It’s perfect for cold weather and winter holidays!
A chocolate and coffee flavored mocktail version of the classic grasshopper cocktail drink, which originated in the French Quarter of New Orleans, Louisiana.
The classic fizz cocktail gets a Southern twist with bourbon, apple butter, and ginger beer instead of plain soda. Try this Apple Ginger Bourbon Fizz at your next shindig.
Hibiscus Punch is a refreshing, brightly colored cocktail made with dried hibiscus flowers, vodka, triple sec, soda, and citrus.
Refreshing Watermelon Mint Agua Fresca is the perfect spring or summer beverage. It’s made with just a few simple ingredients, and can be served nonalcoholic or made into a cocktail.
Whiskey Girl Celebration Punch is a holiday concoction from Dark Corner Distillery in Greenville, South Carolina, featuring Whiskey Girl Apple Maple.