Wine Blends

A review of two Italian wines from the Veneto region of Italy.

I tried a bottle of 2014 Walla Walla Valley Red Wine by Seven Hills Winery, which blends Cabernet Sauvignon, Malbec, and Petit Verdot.

Review of Hearty Burgundy by Gallo Family Vineyards, a California red wine blend of Zinfandel, Tempranillo, Syrah, Petite Verdot, Grenache, and Cabernet.

A review of the Kitchen Sink White Table Wine by Adler Fels, a California white wine blend of Chardonnay, Chenin Blanc, and Gewurtztraminer.

A review of The Beach House Red Wine – a wine by Douglas Green. It’s a blend of Shiraz, Mourvèdre, and Viognier.

How could a foodie pass up this wine? I know I could not. The words “kitchen sink” relate to so many things. One is that I find myself at the …