May 6, 2012
Spring is now in full swing. Gardens are growing and soon we will enjoy summer produce. Until then there are plenty of spring fruits and vegetables to enjoy. Some herbs are also ready for harvest, at least here in the South. My parsley plant did well over the mild winter and is now growing by [...]
Read the full article →
December 29, 2011
The Holiday Recipe Club and blog hop today features recipes having at least one of three flavors: wine, white chocolate, and/or marscapone. As it turns out, the fine folks at Driscoll’s Berries had sent some recipes to me to try. One of them really sparked my interest: Blackberry Cobbler Cocktail. Although I am primarily a [...]
Read the full article →