How about a nice, quick hot breakfast? Quick as in two minutes. Yes, two minutes. With a little advance cooking on the weekend, you can have a hot and tasty breakfast during the week in a flash. Bacon, egg, and cheese breakfast wraps are frozen and then reheated in the microwave. That’s right, hit the […]
Crockpot Pork Barbeque Sandwich
Do you enjoy barbeque? I certainly do. It is something very common here in the South. What I call “true barbeque” is made by cooking it in a pit, a smoker, or with certain types of grill/smoker equipment. I do not have any of those. When I get the hankering for barbeque, I use my […]
Open-faced Picadillo Sandwich
Have you ever had Picadillo? It is a popular and traditional dish in many Latin American countries. Picadillo is made with ground beef, tomatoes, onions, green olives, and other ingredients that can vary depending on the region. I discovered it in a local Cuban restaurant years ago. It is typically served over rice with a […]