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Peaches and Cream Martini | Magnolia Days

Peaches and Cream Martini

Peaches and Cream Martini made with fresh peaches, peach brandy, and cream. Sip on this fruity summer cocktail inspired by a simple southern dessert.
Course Cocktail
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Author Renee


  • 2 ripe peaches chilled
  • 3 ounces peach brandy
  • 2 tablespoons half-n-half
  • 1 teaspoon superfine sugar optional, see note
  • Fresh peach slices for garnish


  1. Peel and chop peaches. Place chopped peaches, brandy, half-n-half, and sugar in a blender. Blend until smooth.
  2. Pour into chilled martini glasses. Garnish with peach slices.

Recipe Notes

If peaches are really sweet you may not need to add sugar.