Go Back
Print
Eyeball Truffles by Noshing With The Nolands

Eyeball Truffles

Eyeball Truffles are an easy, fun, and delicious treat to make for Halloween.
Course Dessert
Cuisine American
Prep Time 4 hours 55 minutes
Cook Time 5 minutes
Total Time 5 hours
Author Renee

Ingredients

  • 12 oz . bag of Oreo Cookies 340 gm.
  • 2/3 cup cream cheese light or regular
  • 30 red Smarties
  • Small tube decorating gel red
  • Black icing for pupils
  • 12 oz . bag Bright White Candy Melts 340 gm.
  • 30 long wood skewers

Instructions

  1. Mix the Oreo cookies into fine crumbs in a food processor. Add cream cheese and mix until the cream cheese is no longer visible. Refrigerate for 30 min. to 2 hours. Roll the mixture into walnut sized balls and place on a parchment or wax paper lined cookie sheet. Freeze for 2 hours or over night.
  2. When ready to decorate, melt the candy melts in a microwave safe dish on high for 30 second intervals to be sure not to burn. Stir and heat until completely melted.
  3. Remove truffles from the freezer and place one at a time on a skewer and dip in the melted candy melts. Bang the skewer on the edge of the bowl lightly to remove excess chocolate. Immediately place a red Smartie in the center of the ball. Stand up in a tall glass to dry. Once dry add the pupil with black icing. Squeeze on the red gel for the blood shot eyes. Refrigerate until ready to serve.

Recipe Notes

A recipe for Eyeball Truffles, a delicious and easy treat to make for Halloween. Crushed cookies mixed with cream cheese is coated and decorated as eyeballs.