Combine all ingredients and place in a zipper-locking plastic bag with selected Certified Angus Beef® brand cut. Close bag, removing air. Marinate in refrigerator 6 to 8 hours or overnight. Remove selected cut from marinade and discard marinade.
Ideal for 3 pounds Certified Angus Beef® brand product.
Bourbon Steak Marinade
Amount Per Serving
Calories 555Calories from Fat 252
% Daily Value*
Total Fat 28g43%
Saturated Fat 3g15%
Total Carbohydrates 46g15%
Dietary Fiber 1g4%
* Percent Daily Values are based on a 2000 calorie diet.