Spice up your next party with these Sriracha Spiced Peanuts. They are a festive, quick and easy to make an appetizer with a kick of heat and touch of sweet.
Course
Appetizer
Cuisine
American
Prep Time5minutes
Cook Time10minutes
Total Time15minutes
AuthorRenee
Ingredients
12ounceslightly salted cocktail peanuts
1 1/2tablespoonsunsalted buttermelted
1teaspoonsriracha seasoningnot sauce
1teaspoonfirmly packed brown sugar
Instructions
Preheat oven to 350°F.
Place peanuts in a medium bowl.
Stir together butter, sriracha seasoning, and brown sugar. Pour over peanuts and stir to coat.
Spread peanuts out in single layer on a rimmed baking sheet.
Bake for 10 minutes, stirring half way through baking.
Cool to room temperature.
Recipe Notes
Spice up your next party with these Sriracha Spiced Peanuts. They are a festive, quick and easy to make an appetizer with a kick of heat and touch of sweet.