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Chinese Long Beans with Cashews - Magnolia Days

Chinese Long Beans with Cashews

There they are as always in the bean section. I’ve looked at them countless times. More than looked, I’ve debated on whether to get a bunch to try or not. I’ve picked them up, almost put them in my cart, yet they wind up back in the bin. Well, until recently. I finally got a […]

Roasted Green Beans with Horseradish Sauce | Magnolia Days

Roasted Green Beans with Horseradish Sauce

Weather forecasters said the dreaded four letter word: snow. Then they threw in the bonus words of sleet and ice. I was at the salon getting my hair color touched up and the warning spread across as if the building was on fire. They added our county to the list of ones in the path […]

Green Beans with Country Ham and Onion | Magnolia Days

Green Beans with Country Ham and Onion

Empty trees are all around. Most of the leaves have fallen and yet some are still hanging on. Well, hanging on until I decide to do leaf blowing. About half-way through a breeze blew and scattered more around and a few even landed on my shoulders. It was as if Mother Nature was messing with […]

Creole Green Beans with Peanuts | Magnolia Days

Creole Green Beans with Peanuts

It only took six years. Those years swept by so quickly. Over those years a mental note of a to-do has popped up from time to time. It was always pushed back for one reason or another. The reasons were all trivial and yet they got in the way. Why? There is no definitive answer. […]

The Cookbook

Cover photo of Southern cookbook Fixin to Eat

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Hello!  Pull up a chair and sit a spell at Magnolia Days, a blog featuring Southern food, wine reviews, gardening tips, travel, beauty, and life in the South.  Please take a few moments to browse around – you never know what you may find!

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