Magnolia Days

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Toffee Chip Hot Chocolate Pound Cake | Magnolia Days

Toffee Chip Hot Chocolate Pound Cake for #BundtBakers

There are three elements to hot chocolate: milk, cocoa, and sugar. Beyond those is where flavorings come in to the mix. Baking a hot chocolate cake seemed easy enough. It’s pretty much a chocolate cake with a slew of possible add-in goodies. Or so I thought. Then came the first failure. The middle sunk into […]

White Russian Mini Bundt Cakes | Magnolia Days

White Russian Mini Bundt Cakes for #BundtBakers

You can have your drink and eat it too. Wait, isn’t it supposed to be: you can have your cake and eat it too? Actually both are correct this month because of Bundt Bakers. The theme is simply “Beverages”. Simple, yes, yet unbelievable amount of possibilities. It took me quite a while to narrow down […]

Graham Cracker Bundt Cake S'mores | Magnolia Days

Graham Cracker Bundt Cake S’mores for #BundtBakers

What do s’mores and camping have in common? It could be a campfire. Or perhaps the great outdoors. For me it is the number one. I have been on one official camping trip and I have eaten one official s’more. Both did involve me being outside. One I could embrace happening again and the other […]

Bourbon Walnut Pound Cake | Magnolia Days

Bourbon Walnut Pound Cake for #BundtBakers

A thought occurred as soon as my fingers touched the bottle. I pulled it out of the cabinet and set it on the counter. It is the usual thing to do when these friends visit. We have wine and cocktails when they arrive. Anyway, I was thinking how much I like the smell and taste […]

Peanut Butter Chocolate Cola Cake | Magnolia Days

Peanut Butter Chocolate Cola Cake

There it was again. A craving popped up with full intensity. Trying to squelch it was like holding back a river with a cardboard box. I had to figure out the best way to satisfy this incredible desire for chocolate and peanut butter. Do I make candy? It is way too hot and I’ll leave […]

Lavender Lemon Cake | Magnolia Days

Lavender Lemon Cake for #BundtBakers

Some artificial flavorings and scents are not quite right. Take banana for instance. Anytime I’ve had something made with banana flavor it tastes off. Store-bought banana popsicles or candy taste nothing to me like the real thing. The same goes with heavy handed coconut flavoring. Too much and a cake tastes like the way suntan […]

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The Cookbook

Cover photo of Southern cookbook Fixin to Eat

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